We are closed this afternoon while we make a start on pushing back the bird nets. Sorry for any inconvenience!
News & Events
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We have been getting phone calls and emails asking why you haven't received a newsletter yet this year. That's a long story which I'll send soon!
The wait is over and with so little time for you to plan, we want to let you know about our special Venturi-Schulze tasting events for the release of our stunning new vintages of Brut Naturel and Millefiori.
The 2010 Brut Naturel...
The weather has been lovely and the vines are way ahead of the past few years of cold springs delaying budbreak and bloom. The tables and umbrellas are out on the patio ready for you to bring a picnic lunch and we are preparing for some special food and wine events for our upcoming releases, so make sure you have signed for our newsletter to be first to...
Short handed with Garry off this week and must finish covering the last block of vines with the bird netting. We'll be closed today (Wed. August 28th) but open Thursday to Monday so come by and visit then!
We are closed this morning to close the bird netting on the large block of Siegerrebe and Madeleine Sylvaner ripening grapes before the birds discover them! Call this aftrnoon 250-743-5630 for updated info on open hours.
Michelle Schulze and Marilyn Venturi will be presenting at the ACE Bakery Artisan Incubator in Toronto on Saturday June 22 at 9 am and 11:30 am. Venturi-Schulze was selected by a team of prominent Canadian "tastemakers" as one of the top 20 food artisans in Canada for its Ancient Method Balsamic Vinegar.
Join us for...